Okra with Eba boldly celebrates West African flavor. The mucilaginous okra stew, spiced and enriched with palm oil and fresh herbs, pairs perfectly with smooth, dense Eba made from cassava flour. At Plaize, we use fresh, local okra and cassava for an authentic, vibrant.
Okra with Eba boldly celebrates West African flavor. The mucilaginous okra stew, spiced and enriched with palm oil and fresh herbs, pairs perfectly with smooth, dense Eba made from cassava flour. At Plaize, we use fresh, local okra and cassava for an authentic, vibrant.
